Environmental Health Home Page
Food Safety Forms & Publications
Food Service Manager Certification
Application for Certified Food Manager
Facilities & Farmers Market Vendors Guidelines
Guidelines for New Restaurants
Restaurants HFS 196 Retail Food Establishment ATCP75 WI Administrative Code
Guidelines for Temporary Food Service Establishments
Guidelines for Service Animals
Cooking for Groups: A Volunteer's Guide to Food Safety
Cooking for Groups: Cocinando para Grupos
Kitchen Companion-Your Safe Food Handbook
Restaurant & Retail Food Licensing Program
The Waukesha County Division of Environmental Health inspects and licenses restaurants and retail food establishments.
Before constructing, remodeling or renovating an establishment or facility licensed by the Division of Environmental Health, Waukesha County Code requires that detailed plans be submitted for review.
One copy of the plans should be sent to: The Waukesha County Division of Environmental Health.
If you have a complaint concerning a licensed establishment or facility, a foodborne illness complaint, questions regarding application for a license to operate a regulated establishment or facility, please call (262) 896-8300 during normal business hours 8:00 am - 4:30 pm Monday through Friday.